The New InterCourses: An Aphrodisiac Cookbook
This post contains affiliate links. As an Amazon Associate I earn from qualifying purchases Organized by type of aphrodisiac, this playful cookbook covers 19 sensual foods, ranging from traditional favorites like oysters and strawberries to lesser-known but just as potent foods such as pine nuts and asparagus. Including histories of aphrodisiacs, couples’ anecdotes, and tantalizing photography, this 10th-anniversary edition of
This post contains affiliate links. As an Amazon Associate I earn from qualifying purchases
Organized by type of aphrodisiac, this playful cookbook covers 19 sensual foods, ranging from traditional favorites like oysters and strawberries to lesser-known but just as potent foods such as pine nuts and asparagus. Including histories of aphrodisiacs, couples’ anecdotes, and tantalizing photography, this 10th-anniversary edition of this beautiful and innovative cookbook features more than 55 new, couple-tested recipes and a completely revised appendix.
Product Features
- Product Details: Hardcover: 208 pages
- Publisher: Terrace Publishing; 10th Anniversary ed edition (February 1, 2007),
- Language: English, ISBN-10: 9780965327527, ISBN-13: 978-0965327527
- ASIN: 0965327523, Product Dimensions: 9.5 x 9.2 x 0.8 inches, Shipping Weight: 2.2 pounds (View shipping rates and policies)
- Average Customer Review: 4.6 out of 5 stars See all reviews (70 customer reviews)
This post contains affiliate links. As an Amazon Associate I earn from qualifying purchases
