Short Stack is a series of small-format cookbooks authored by America’s top culinary talents. Each edition is a collectible, single-subject booklet with 20-25 recipes that offer ingenious new ways to cook our favorite ingredients. Each 48-page 4.5 x 7.5” book is printed domestically on textured cover paper and colored paper interior with a staple binding. All of Short Stack’s covers and illustrations are original artwork.

Short Stack Editions APPLES: We’ve always thought that the “apple a day” directive seemed a bit excessive―until now. Andrea Albin has opened our minds to the iconic fruit, weaving it with seamless creativity into every meal.